Thursday, May 31, 2012

Dog Cupcakes

Show your love to your pet dogs by making cupcakes in honor of them. Making dog cupcakes is not that hard to do. You just need to have the following items: cupcakes, black edible pen, gray buttercream icing in a piping bag with a tip #21, white chocolate chips, chocolate chips, red jumbo hearts, and white chocolate wafer cut in half.

The first thing you need to do is pipe in some frosting on your cupcake. Begin piping half of the cupcake beginning from the center to the left side. Next, pipe frosting on the other side starting from the center to the right side of the cupcake.

For the snout of the dog, pipe two layers of three not-so-straight lines on the lower center part of the cupcake. Again, use the above mentioned piping technique. Once done, you can now attach the white chocolate wafer for the dog ears on top of the cupcake. Position it with the round side going out.

Take your white chocolate chips and make a small dot in the middle using the edible pen. This will be the dog’s eyes. Once done, place the chocolate chips just above the snout. Take a chocolate chip and place it on the snout just below the eyes. For the dog’s tongue, take your jumbo heart and insert it on the bottom part of the snout with the top part sticking out.

To finish off the dog cupcake, you’ll need to pipe in some fur on the dog’s ears.

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